LEGENDS RESTAURANT—The perfect restaurant for dining before or after a day of gaming. Legends features ocean fresh seafood, tender steaks, home-style soups and our signature entree, “Crab Cakes Delaware Park”.

Prime Rib Meal Special Mondays through Thursdays only $14.95 with Player Rewards Card $26.95 for non Player Rewards Members. Available at Legends during normal dinner hours.

Proper Dress Required.

Legends is on the 2nd floor slot level next to the escalator and re- opens Saturday, December 26th at 12 noon. Reservations are suggested, so please call (302) 994-2521 ext. 7476. Lunch is seven days a week 12noon-3:45pm. Dinner is Sunday 4:30pm-9:00pm; Monday-Thursday 4:30pm-10:00pm; Friday and Saturday 4:30pm-11:00pm.

Lunch Menu | Wine List

Legends Dinner Menu Below

Appetizers & Soups

Soup of the Day - - $3.75
Freshly made by our Legend’s Chef’s

French Onion Soup - - - $4.50
A Crock of Onion Soup with a blend of Cheese and Croutons

Crab Bisque - - $5.50
Creamy Crab Soup with a dash of Old Bay

Chesapeake Crab Dip - - - $9.95
Combination of Jumbo Lump and Claw Crabmeat in a Creamy Cheddar Sauce served with Toasted Pita Bread

Clams Casino - - - $8.95
Top neck clams topped with a seasoned mixture of onions, green and red peppers and bacon

Ravioli with Fresh Spinach and Portabella
Mushrooms - - - $9.95
Served with a Basil Pesto Cream Sauce

Pork Pot Stickers - - - $7.95
Wonton Wraps Stuffed with Pork and Spices served with a
Sweet and Sour and Soy Ginger Sauce

Jumbo Shrimp or Crabmeat Cocktail - - - $12.95
4 Jumbo Shrimp or Jumbo Lump Crab, chilled and served with Tangy Cocktail Sauce and Creole Remoulade

Fried Calamari - - - $9.95
Fried Calamari with Jalapeno Peppers, served with Marinara Sauce

Salads

Salad Legends - - - $4.95
Fresh Garden Salad with your choice of Dressing - suggested dressing is our House Balsamic

Our Delaware Park Cobb Salad - - - $8.95
Crisp Romaine with Diced Tomato, Onion, Chicken and Bacon with a Sliced Hard Boiled Egg served
with your choice of Dressing

Caesar Salad - - - $6.95
Romaine Lettuce tossed with our Traditional Caesar Dressing topped with Herb Croutons

Fresh Spinach Salad - - - $7.95
Fresh Spinach with sautéed Red Onions and Portabella Mushrooms served with Hot Bacon Dressing.

Entrees

*All entrees include:
Choice of two sides, dinner salad with your choice of dressing, baked fresh bread and butter

Seafood & Veal

*Crab Cakes Delaware Park - - - $27.95
"Delaware Park's Signature Crab Cakes", Two Jumbo Lump Crab Cakes, Chesapeake Style

One Jumbo Lump Crab Cake - - - $17.95

*Dijon and Honey Glazed Salmon - - - $25.95
Honey Glazed Salmon with Dijon Mustard

*Lobster Tail - - - $37.95
8-ounce Lobster Tail with Drawn Butter
Available stuffed with Jumbo Lump Crab Meat - - - $42.95

Entree
Seafood & Veal continued

*Broiled Seafood Combo - - - $28.95
Two Scallops, Two Shrimp, Two Mini Crab Cakes, a Filet of Flounder and Two Clams Casino

*Almond and Potato Crusted Flounder - - - $23.95
With an Amaretto Butter Sauce, fried to a Golden Brown

Coconut Breaded Shrimp - - - $25.95
Deep Fried Shrimp, Breaded with Coconut served with Pina Colada Sauce

Stuffed Flounder with Crab Imperial - - $24.95
Filet of Flounder, stuffed with Crab Imperial, served with a Tarragon Cream Sauce

Veal Madera - - - $25.95
Tender Veal topped with Tomatoes, Wild Mushrooms and Onions topped with a Madera Wine Sauce Served with Linguini

*Seafood Over Linguini Pasta - - - $26.95
Shrimp and Scallops in a Garlic Butter Sauce or Marinara Sauce, served over Linguini

Chilean Sea Bass - - - $32.95
Served with a Spinach Rice and Scallion Cream Sauce

Red Snapper - - - $27.95
Pan seared.  Finished with Pineapple and Tomato Salsa.

Steaks, Chicken & Chops

*Filet Mignon
A Cut of Tenderloin, Char-Broiled to Perfection
8 Ounces - - - $29.95
6 Ounces - - - $27.95

*Prime Rib of Beef Au Jus -
served with Horseradish Sauce
14 Ounces - - - $26.95
10 Ounces - - - $22.95

*New York Strip Steak - - - $29.95
Char-Broiled 12-oz Center Cut New York Strip Steak cooked to perfection

*Surf and Turf - - - $45.95
Char-Broiled 6-ounce Filet Mignon and 8-Ounce
Lobster Tail with Drawn Butter

Grilled Meatloaf - - - $16.95
Two Thick Slices of Grilled Home-style Meatloaf
with Gravy and Mashed Potatoes

*Colorado Lamb Shanks - - - $24.95
Grilled for hours, with Garlic, Rosemary, Pearl Onions and Madeira Wine, served in its own Sauce

*Pork Tenderloin - - - $24.95
Seared Pork Tenderloin finished with Rosemary Demi-Glaze

*Delaware Park Surf and Turf - - - $39.95
Char-Broiled 6-Ounce Filet Mignon and our Famous Jumbo Lump Crab Cake

*Baby Calves Liver - - - $17.95
Sautèed Calves Liver topped with Caramelized Spanish Onions and Crisp Bacon

Chicken Parmesan - - - $16.95
Breast of Chicken topped with Marinara Sauce
and Baked with Provolone Cheese over Linguini Hair Pasta served with Garlic Cheese Bread

*Honey Stung Fried Chicken - - - $16.95
Honey Breaded Chicken Fried to a Deep Golden Brown

*Pasta Primavera - - - $16.95
Penne Pasta tossed with fresh Seasonal Vegetables in a light Garlic Cream Sauce
Add Chicken - - - $25.95
Add a Trio of Shrimp - - - $28.95

*Delaware Park Trifecta - - - $49.95
Golden Brown Delaware Park Crab Cake, Grilled to perfection 6-oz Filet Mignon, Tender Broiled 8-oz Lobster Tail

Side Dishes

Cole Slaw - - - $2.50
Baked Garlic and Cheese Bread - - - $2.00
Steak Fries - - - $3.00
Applesauce - - - $2.00
Smashed Potatoes with Gravy - - - $3.00
Vegetable of the Day - - - $2.75
Freshly sautèed Mushroom Caps - - - $3.00
Rice of the Day - - - $3.00
Baked Potato - - - $3.00
Cup of Pasta with Marinara - - - $3.25

Click to View Lunch Menu